Advanced Baking Vol 14
This course offers high class modules that expands a deep understanding & knowledge related to Advanced Bakery Art
Course schedule
Course duration
11 Days
Course starting from
17 Nov, 2021
Course timings
1:45 PM - 2:45 PM
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
Interactive live class
Study Material
Doubt solving
Lifetime Recording
Validated certificate
Learn-by-doing with live classes
In 11 Days, you will learn:
Schedule
Schedule
Day 1
Live class was held at 17 Nov, 21. Recording is available.
Banoffee pie
Learn to make Banoffee pie from bananas, cream and a thick caramel sauce, combined either on a buttery biscuit base or one made from crumbled biscuits and butter.
Day 2
Live class was held at 18 Nov, 21. Recording is available.
Sachertorte
The Sachertorte is a refined, elegant combination of chocolate flavors, complemented by a compulsory mound of Schlag.
Day 3
Live class was held at 19 Nov, 21. Recording is available.
Chocolate and orange eclair
Learn to make éclair, pastry made with choux dough filled with a cream and topped with chocolate icing
Day 4
Live class was held at 20 Nov, 21. Recording is available.
Newyork cheesecake
Learn to make New York cheesecake with creamy, satiny texture. It's rich, dense and tall with a flat top.
Day 5
Live class was held at 22 Nov, 21. Recording is available.
Red velvet churros
Learn Churros, a popular Mexican dessert, made with simple choux pastry fried in hot oil and coated in cinnamon sugar.
Day 6
Live class was held at 23 Nov, 21. Recording is available.
Brioche (cinnamon roll)
Learn to make delicious homemade sweet baked Brioche filled with a cinnamon-sugar filling
Day 7
Live class was held at 24 Nov, 21. Recording is available.
Chocolate/ cream filled doughnuts
Learn donut, a round, solid, yeast-risen doughnut with chocolate frosting and filling
Day 8
Live class was held at 25 Nov, 21. Recording is available.
Espresso panna cotta with white chocolate crumble.
Learn Classic panna cotta, a silky, creamy texture and a milky, sweet taste with white chocolate crumble.
Day 9
Live class was held at 26 Nov, 21. Recording is available.
Croquembouche
Learn croquembouche or croque-en-bouche - a French dessert consisting of choux pastry puffs piled into a cone and bound with threads of caramel.
Day 10
Live class was held at 29 Nov, 21. Recording is available.
Pastry sheet for Chocolate croissant & Danish Pastry
Learn to make buttery, flaky, base pastry sheet for Chocolate croissant & Danish pastry
Day 11
Live class was held at 30 Nov, 21. Recording is available.
Assembling and baking chocolate croissant & Cherry-pistachio Danish Pastry
Learn fruit-flavored, pudding-like dish which is often used as a glaze or filling for fruit pies
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Pooja
Baking professionalChef Pooja is the proud owner of Cupcake Glory and a skilled home baker in Bengaluru, specialising in eggless baking as well as all types of cakes, cookies, macarons, puffs, and bread. Chef Pooja is highly recognised for her simple and easy-to-try baking technique. She is one of the most experienced and popular instructors at Alippo and has a total of 10 years of experience as a baking mentor and a bakepreneur. She has taught over 5000 students, and her Eggless Baking Master course is one of her best-selling courses.
Conducted over 250+ Sessions
Teaches in English & Hindi
05+ years of Experience
Taught over 350K+ students
What makes us different?
Let's see why you should choose us over others
We are a perfect match if you are
Baking Enthusiast
Who would like to explore recipes and techniques related to baking.
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.
Homemaker
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Frequently asked questions
Get your queries addressed right away
How will the Advanced Baking Vol 14 course class be conducted?
All online Advanced Baking Vol 14 course classes are LIVE, conducted over the Zoom app. Please make sure you install the Zoom app before the scheduled live class.
Are the Advanced Baking Vol 14 course classes recorded or LIVE?
We provide LIVE practical classes conducted by our expert instructors. Everything will be shown in the live Advanced Baking Vol 14 course
Who will be teaching in these classes Advanced Baking Vol 14 course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Advanced Baking Vol 14 course that they are covering.
Can I do the Advanced Baking Vol 14 course along with the instructor?
Yes absolutely! We encourage you to do Advanced Baking Vol 14 course along with the instructor for maximum learning. We share all ingredients/products beforehand in the ebook so that you are prepared beforehand.
What if I am not available during the live session of Advanced Baking Vol 14 course?
No problem! You get lifetime access to recordings of the same LIVE Advanced Baking Vol 14 course after 30 mins and you can watch anytime.
Can the Advanced Baking Vol 14 course timings be changed?
Sorry, the Advanced Baking Vol 14 course timings are fixed. However, you can watch recordings in case you miss attending the live class. However, we highly recommend everyone to take LIVE classes.
When is the certificate provided for the Advanced Baking Vol 14 course?
Your certificate will be ready for download immediately after the Advanced Baking Vol 14 course is over.
The fee listed is for a single session or the entire Advanced Baking Vol 14 course?
The amount listed is for the entire Advanced Baking Vol 14 course along with LIVE classes, doubt sessions, study material, recordings, certificate. Hard to believe, but it's true!
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Advanced Baking Vol 14 course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
