Choux Pastry (With Eggs)
Learn To Make Various Types Of Choux Pastry With Eggs In Our 5 Days Course
Course schedule
Course duration
5 Days
Course starting from
24 Jan, 2022
Course timings
5:15 PM - 6:15 PM
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
Study Material
Validated certificate
Interactive live class
Doubt solving
Lifetime Recording
Learn-by-doing with live classes
In 5 Days, you will learn:
Schedule
Schedule
Day 1
Live class was held at 24 Jan, 22. Recording is available.
Profiteroles
- Swans profiteroles - Craquelin profiteroles with custard and spun sugar
Day 2
Live class was held at 25 Jan, 22. Recording is available.
Fried Pastry
- Beignets - French crullers
Day 3
Live class was held at 27 Jan, 22. Recording is available.
Savoury Pastry
- Gougere - Pommes dauphine
Day 4
Live class was held at 28 Jan, 22. Recording is available.
Eclairs
- Millionaire's eclairs - Paris brest with parline cream
Day 5
Live class was held at 31 Jan, 22. Recording is available.
Cakes and Pies
- St honore cake - Karpatka
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Sushil
Baking professionalChef Sushil is a food technologist having more than 13 years of experience in baking. He runs bakery school by the name 'My Bakery School'. He has taught more than 11500 students. He strongly believes baking is a mixture of art & science that helps to make products perfect.
Conducted over 210+ Sessions
Teaches in English & Hindi
Rating of 5/5
15+ years of Experience
Taught over 300K+ students
What makes us different?
Let's see why you should choose us over others
We are a perfect match if you are
Baking Enthusiast
Who would like to explore recipes and techniques related to baking.
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.
Homemaker
Those who are interested in becoming home bakers.
Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Frequently asked questions
Get your queries addressed right away
How will the Choux Pastry (With Eggs) course class be conducted?
All online Choux Pastry (With Eggs) course classes are LIVE, conducted over the Zoom app. Please make sure you install the Zoom app before the scheduled live class.
Are the Choux Pastry (With Eggs) course classes recorded or LIVE?
We provide LIVE practical classes conducted by our expert instructors. Everything will be shown in the live Choux Pastry (With Eggs) course
Who will be teaching in these classes Choux Pastry (With Eggs) course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Choux Pastry (With Eggs) course that they are covering.
Can I do the Choux Pastry (With Eggs) course along with the instructor?
Yes absolutely! We encourage you to do Choux Pastry (With Eggs) course along with the instructor for maximum learning. We share all ingredients/products beforehand in the ebook so that you are prepared beforehand.
What if I am not available during the live session of Choux Pastry (With Eggs) course?
No problem! You get lifetime access to recordings of the same LIVE Choux Pastry (With Eggs) course after 30 mins and you can watch anytime.
Can the Choux Pastry (With Eggs) course timings be changed?
Sorry, the Choux Pastry (With Eggs) course timings are fixed. However, you can watch recordings in case you miss attending the live class. However, we highly recommend everyone to take LIVE classes.
When is the certificate provided for the Choux Pastry (With Eggs) course?
Your certificate will be ready for download immediately after the Choux Pastry (With Eggs) course is over.
The fee listed is for a single session or the entire Choux Pastry (With Eggs) course?
The amount listed is for the entire Choux Pastry (With Eggs) course along with LIVE classes, doubt sessions, study material, recordings, certificate. Hard to believe, but it's true!
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Choux Pastry (With Eggs) course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
