Homemade Dairy Products Making

Name: Homemade Dairy Products Making
Price: ₹999 INR

English

Recorded

Beginner to Advanced

☑️ Discover how to make various milk products such as yogurt, cheese, and butter right at home. ☑️ Understand the composition of milk and the role of rennet in cheese-making. ☑️ Learn the importance of pasteurization in making milk safe for consumption. ☑️ Explore different types of yogurt including lassi, greek yogurt, and baked yogurt. ☑️ Master the art of making fresh cheeses like paneer, masala paneer, and ricotta cheese. ☑️ Dive into the world of semi-hard cheeses such as halloumi. ☑️ Create delicious cheese-based spreads like cream cheese, jalapeño cheese dip and other spreads. ☑️ Learn to make flavorful butter-based spreads including garlic confit butter and lemon dill butter. ☑️ Discover vegan alternatives to traditional cheeses.

Course schedule

Course duration
1.5+ Hours

Videos will be available from 14th April

Why to Enroll?

Let's explore the benefits of enrolling in this course.

Lifetime Doubt Solving
Recipes for 20+ Dairy Products
Home Business Mentorship
Unlimited Monthly Live Sessions

Learn-by-doing with video lessons

In 1.5+ Hours, you will learn:

Module - Exclusive Live Sessions

6 classes

Live

Live class was held at 21 Nov, 24. Recording is available.

Garlic Bread Fondue with Cheesy Dip

- Learn to make the creamiest cheese dip. - Understand the bread-making process using yeast.

Live

Live class was held at 28 Sep, 24. Recording is available.

Chinese Masalas

- Learn how to make three types of chinese masalas: manchurian masala, pasta masala, and noodles masala

Live

Live class was held at 16 Aug, 24. Recording is available.

Vegan Milks

- Learn how to make three types of plant-based milk: oat milk, coconut milk, and soy milk. Understand the business aspects of the milk industry.

Live

Live class was held at 02 Jul, 24. Recording is available.

Onion & Butter Spread & Mascarpone Cheese

- Learn to make onion & butter spread at home with homemade butter. - Understand how to make mascarpone cheese.

Live

Live class was held at 05 Jun, 24. Recording is available.

Cheddar Cheese

- Learn to make the most famous cheddar cheese at home.

Part 1

Live class was held at 08 Apr, 24. Recording is available.

Feta Cheese

- Understand how to make feta cheese without rennet and get knowledge on cost analysis.

Module - Introduction to Milk Products

1 class

Part 1

APR

Recorded class unlocked.

Introduction & Composition of Milk

6m 57s

- Learn how to make a variety of dairy delights, from creamy yogurt, fresh cheese, hard cheese, soft cheese, cheese spread and vegan cheese all starting with just fresh milk. - Learn how to make cheese by curdling milk with rennet, which helps separate the curds and whey for cheese formation.

Module - Fats

4 classes

Part 1

APR

Recorded class unlocked.

Butter

6m 41s

- Learn how to make creamy butter from scratch using just one ingredient cream.

Part 2

APR

Recorded class unlocked.

Ghee

2m 20s

- Learn how to make ghee, a clarified butter with a rich, nutty flavor, perfect for cooking and adding depth to dishes.

Part 3

APR

Recorded class unlocked.

Mawa/Khoya

- Learn how to make khoya/mawa, a creamy dairy ingredient used in various Indian sweets and desserts, by simmering milk until it thickens and reduces.

Part 4

APR

Recorded class unlocked.

Condensed Milk

3m 46s

- Learn how to make condensed milk from scratch.

Module - Yogurts

5 classes

Part 1

APR

Recorded class unlocked.

Shrikhand

2m 57s

- Learn how to make shrikhand, a creamy and sweet Indian dessert flavored with saffron and cardamom.

Part 2

APR

Recorded class unlocked.

Homemade Yogurt

3m 27s

- Learn how to make homemade yogurt with just two ingredients.

Part 3

APR

Recorded class unlocked.

Greek Yogurt

2m 43s

- Learn how to make creamy Greek yogurt at home with just a few simple steps.

Part 4

APR

Recorded class unlocked.

Flavoured Yogurt

5m 20s

- Learn how to make delicious flavoured yogurt for a tasty and healthy snack option.

Part 5

APR

Recorded class unlocked.

Baked Yogurt

3m 52s

- Learn how to make baked yogurt, a creamy and tangy dessert with a delightful custard-like texture.

Module - Fresh Cheeses

9 classes

Part 1

APR

Recorded class unlocked.

Paneer

3m 21s

- Learn how to make paneer, a soft and creamy Indian cheese, at home with just two ingredients.

Part 2

APR

Recorded class unlocked.

Masala Paneer

2m 31s

- Learn how to make masala paneer, a flavorful Indian dish with marinated paneer in aromatic spices.

Part 3

APR

Recorded class unlocked.

Mascarpone Cheese

3m 24s

- Learn how to make mascarpone, a creamy Italian cheese perfect for desserts and savory dishes alike.

Part 4

APR

Recorded class unlocked.

Cream Cheese

4m 2s

- Learn how to make velvety dips and spreads with the smooth texture of cream cheese.

Part 5

APR

Recorded class unlocked.

Feta Cheese

3m 42s

- Learn how to make creamy and tangy feta cheese at home.

Part 6

APR

Recorded class unlocked.

Ricotta Cheese

3m 10s

- Learn how to make creamy ricotta cheese at home with just a few ingredients.

Part 7

APR

Recorded class unlocked.

Creme Fraiche (Sour Cream)

2m 2s

- Learn how to make crème fraîche, a tangy and creamy cultured dairy product, perfect for adding richness to both sweet and savory dishes.

Part 8

APR

Recorded class unlocked.

Labneh

2m 55s

- Learn how to make labneh, a creamy and tangy Middle Eastern cheese, by straining yogurt to perfection.

Part 9

APR

Recorded class unlocked.

Mozzerella & Buratta Cheese

9m 11s

- Learn how to make creamy mozzarella cheese from scratch. - Learn how to make burrata, a creamy Italian cheese, from scratch with just a few simple ingredients.

Module - Semi/Hard Cheeses

2 classes

Part 1

APR

Recorded class unlocked.

Processed Cheese

4m 57s

- Learn how to make processed cheese at home with just a few simple ingredients.

Part 2

APR

Recorded class unlocked.

Haloumi Cheese

5m 15s

- Learn how to make delicious haloumi cheese from scratch.

Module - Cheese Based Spreads

5 classes

Part 1

APR

Recorded class unlocked.

Cheese Spread

2m 25s

- Learn how to make a tangy and creamy cheese spread perfect for crackers and sandwiches.

Part 2

APR

Recorded class unlocked.

Spring Onion and Garlic Cream Cheese Spread

1m 17s

- Learn how to make a zesty spring onion and garlic cream cheese spread, perfect for adding a flavorful kick to your snacks and appetizers.

Part 4

APR

Recorded class unlocked.

Vanilla Honey Mascarpone Spread with Nuts

2m 25s

- Learn how to make a vanilla honey mascarpone spread with nuts, a sweet and creamy topping perfect for desserts and snacks.

Part 5

APR

Recorded class unlocked.

Jalapeño Cheese Dip

1m 24s

- Learn how to make a zesty jalapeño cheese dip, perfect for adding a kick to your snacks.

Part 6

APR

Recorded class unlocked.

Honey Mustard Cream Cheese Dips

1m 43s

- Learn how to make a creamy honey mustard cream cheese dip that's perfect for dipping veggies or pretzels.

Module - Butter Based Spreads

4 classes

Part 1

APR

Recorded class unlocked.

Garlic Confit Butter

2m 41s

- Learn how to make garlic confit butter, adding rich, savory taste to your favorite dishes.

Part 2

APR

Recorded class unlocked.

Herb Butter

1m 9s

- Learn how to make herbed butter by mixing fresh herbs with creamy butter for a flavorful spread.

Part 3

APR

Recorded class unlocked.

Lemon Dill Butter

1m 51s

- Learn how to make zesty lemon dill butter for a flavorful twist on your dishes.

Part 4

APR

Recorded class unlocked.

Pesto Butter

2m 20s

- Learn how to make pesto butter, a flavorful spread perfect for adding a burst of herbaceous goodness to any dish.

Module - Vegan Cheeses

3 classes

Part 1

APR

Recorded class unlocked.

Tofu

3m 11s

- Learn how to make creamy and smooth tofu.

Part 2

APR

Recorded class unlocked.

Almond Cheese

3m 47s

- Learn how to make almond cheese, a dairy-free alternative bursting with nutty goodness.

Part 3

APR

Recorded class unlocked.

Cashew Cream Cheese

2m 6s

- Learn how to make creamy cashew cream cheese, perfect for spreading on bagels or dipping veggies.

We are a perfect match if you are

Passionate Chef
Anyone interested in upgrading their skill set and launching their own home business.
Home Maker
Those who are interested in becoming home entrepreneurs.
Small Business Owner
Those who are interested in mastering & strengthening their skills.

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Frequently asked questions

Get your queries addressed right away

How will the Homemade Dairy Products Making course class be conducted?

This course comprises of regular recorded lessons and monthly 1 live lecture to guide you in the best possible ways

Will I be removed from the group once the course Homemade Dairy Products Making is completed?

No, you will not be removed from the group. After the course, the group transforms into an open Baking community in which like-minded individuals share their work, ideas, and experience.

Are recorded courses as beneficial as live sessions, and will my doubts be addressed?

Recorded courses offer benefits similar to live sessions. Our expert instructors meticulously cover all aspects of the topic in these videos. Moreover, if you have any doubts, our experts are readily available to provide answers and support through the chat group.

When is the certificate provided for the Homemade Dairy Products Making course?

Your certificate will be ready for download immediately after the Homemade Dairy Products Making course is over.

Will this course help me start my own business?

Yes, this course is designed to equip you with the essential skills and knowledge needed to start your own perfume-making business.

Is there a limit to how many times I can watch the recorded class videos?

Typically, there is no limit to the number of times you can watch the recorded class videos. You can revisit the content as often as you like.

Can I access the recorded class videos on different devices, such as my computer, tablet, or smartphone?

Yes, you can typically access the videos on various devices, provided you have an internet connection and access to the course platform.

The fee listed is for a single session or for the entire Homemade Dairy Products Making course?

The amount listed is for the entire Homemade Dairy Products Making course along with doubt sessions, study material, recordings, certificate. Hard to believe, but it's true!

For more queries please write to us at care@alippo.com