Naan, Prantha & Kulcha
The love for tradional Indian food is just never ending! Here is the 5-days LIVE course on all sort of flat Indian bread; Naan, Kulcha, Royal & Shahi Parantha, Puri, and much more with Chef Sushmita!
Course schedule
Course duration
5 Days
Course starting from
17 Oct, 2022
Course timings
7:00 PM - 8:00 PM
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
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Study Material
Validated certificate
Interactive live class
Doubt solving
Lifetime Recording
Learn-by-doing with live classes
In 5 Days, you will learn:
Schedule
Schedule
Day 1
Live class was held at 17 Oct, 22. Recording is available.
Naan
- Learn the basics of flat Indian breads - Tawa naan - Garlic butter naan - Peshawari naan - Cheese and chilli naan - Recipe of paneer makhni will be shared in PDF only
Day 2
Live class was held at 18 Oct, 22. Recording is available.
Kulcha
- Learn to make kulcha dough - Learn to make kulcha's in oven & tawa - Amritsari kulcha (also known as chur chur naan) - Tawa kulcha - Kaladi kulcha - Kadai Paneer recipe will be shared in PDF only
Day 3
Live class was held at 19 Oct, 22. Recording is available.
Royal & Shahi Parantha
- Sheermal parantha - Taftan parantha - Bhakarkhani - Kashmiri aloo dum recipe will be shared in PDF only
Day 4
Live class was held at 20 Oct, 22. Recording is available.
Puri
- How to make that puffed up market style bhature - Muglai puri (veg ) - Bedmi puri - Punjabi chole recipe will be shared in PDF only
Day 5
Live class was held at 21 Oct, 22. Recording is available.
Parathas
- Noor lacha paratha - Chilli paneer paratha - Khurchan mawa paratha ( sweet paratha ) - Tawa mushroom recipe will be shared in PDF only
Meet Your Instructors
You will be guided through your sessions by these instructors
Chef Sushmita
Culinary ExpertChef Sushmita, who is located in Bangalore, has experience working in several five-star hotels, including the Taj, ITC, and Shangri-La. specialising in baking, mixology, international, Indian, and other cuisines. She also teaches workshops for Alippo internally, curates modules on various cuisines, and has a thorough understanding of international cuisines. She has worked in this field for more than ten years, and for the previous five years, she has been a culinary mentor, teaching more than 5000 students. She is well-liked by the kids due to her cheerful personality and engaging teaching approach.
Conducted over 300K+ Sessions
Teaches in English & Hindi
Rating of 5/5
10+ years of Experience
Taught over 100K+ students
What makes us different?
Let's see why you should choose us over others
We are a perfect match if you are
Passionate Chef
Anyone interested in upgrading their skill set and launching their own home business.
Home Maker
Those who are interested in becoming home entrepreneurs.
Small Business Owner
Those who are interested in mastering & strengthening their skills.
Online Certificates to Prove Your Skills
✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Customer Reviews
Take a look at what our customers have to say about our courses
4.8
Course rating
96%
Students loved this Course
😍
9K+ Students loved it!
Sonali Kiran Jethwa
when it comes to naan dough was actually sticky and then it became quite soft after resting but the reason was not satisfying. I think she added yeast thats y the dough was double and soft .
Alippo's Customer
My favourite thing to do is watch alippo courses. Just love you alippo team
Neeta Yogi
Best e learning platform! Loving my experience with alippo Professional chef and artist. Enjoying the services provided by alippo
Renuka
Sushmita chef thanks for all the recipes they come out so delicious
Vanshika
Thanks, team for always helping me with all my doubts all your instructors are amazing
Frequently asked questions
Get your queries addressed right away
How will the Naan, Prantha & Kulcha course class be conducted?
All online Naan, Prantha & Kulcha course classes are LIVE, conducted over the Zoom app. Please make sure you install the Zoom app before the scheduled live class.
Are the Naan, Prantha & Kulcha course classes recorded or LIVE?
We provide LIVE practical classes conducted by our expert instructors. Everything will be shown in the live Naan, Prantha & Kulcha course
Who will be teaching in these classes Naan, Prantha & Kulcha course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Naan, Prantha & Kulcha course that they are covering.
Can I do the Naan, Prantha & Kulcha course along with the instructor?
Yes absolutely! We encourage you to do Naan, Prantha & Kulcha course along with the instructor for maximum learning. We share all ingredients/products beforehand in the ebook so that you are prepared beforehand.
What if I am not available during the live session of Naan, Prantha & Kulcha course?
No problem! You get lifetime access to recordings of the same LIVE Naan, Prantha & Kulcha course after 30 mins and you can watch anytime.
Can the Naan, Prantha & Kulcha course timings be changed?
Sorry, the Naan, Prantha & Kulcha course timings are fixed. However, you can watch recordings in case you miss attending the live class. However, we highly recommend everyone to take LIVE classes.
When is the certificate provided for the Naan, Prantha & Kulcha course?
Your certificate will be ready for download immediately after the Naan, Prantha & Kulcha course is over.
The fee listed is for a single session or the entire Naan, Prantha & Kulcha course?
The amount listed is for the entire Naan, Prantha & Kulcha course along with LIVE classes, doubt sessions, study material, recordings, certificate. Hard to believe, but it's true!
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Naan, Prantha & Kulcha course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.
