Pre-Fermented Dough -Polish
4.8
English
Live
Beginner
✅Learn the art of making of polish starter. ✅Learn to make polish pizza.
Course schedule
Course duration
10 min 15 sec
Course starting from
27 Oct, 2023
Course timings
4:01 PM - 4:08 PM
This course offers the following benefits for FREE 😍
Let's explore the benefits of enrolling in this course.
Study Material
Lifetime Recording
Interactive live class
Validated certificate
Doubt solving
Learn-by-doing with live classes
In 10 min 15 sec, you will learn:
Schedule
Schedule
Part 1
27
OCT
Making Polish Starter
- Master the technique of creating a Polish starter, or 'poolish,' a flavorful pre-ferment used in bread making to elevate the taste and texture of your homemade bread
Part 2
27
OCT
Polish Pizza
- Explore the delicious fusion of Polish and Italian cuisines with Polish pizza, a unique twist on the classic dish that incorporates traditional Polish ingredients and flavors into a delectable pizza creation
What makes us different?
Let's see why you should choose us over others
We are a perfect match if you are

Baking Enthusiast
Who would like to explore recipes and techniques related to baking.

Passionate Chef
Anyone interested in upgrading their skill set and launching their own home bakery.

Homemaker
Those who are interested in becoming home bakers.

Small Business Owner
Those who are interested in mastering baking & strengthening their skills.
Online Certificates to Prove Your Skills

✅ Official and Validated
Get an official certificate that is validated and verified by Alippo
🎯 Share with ease
Feel free to share this with your friends, family and customers on Whatsapp, Facebook and Instagram or in your resume
🏅 Gain recognition
Certificate with institution logo to enhance your credibility.
Customer Reviews
Take a look at what our customers have to say about our courses
Frequently asked questions
Get your queries addressed right away
How will the Pre-Fermented Dough -Polish course class be conducted?
All online Pre-Fermented Dough -Polish course classes are LIVE, conducted over the Zoom app. Please make sure you install the Zoom app before the scheduled live class.
Are the Pre-Fermented Dough -Polish course classes recorded or LIVE?
We provide LIVE practical classes conducted by our expert instructors. Everything will be shown in the live Pre-Fermented Dough -Polish course
Who will be teaching in these classes Pre-Fermented Dough -Polish course?
We hire the industry's top experts after multiple screening rounds. All our instructors are highly experienced and well-versed with the topics of Pre-Fermented Dough -Polish course that they are covering.
Can I do the Pre-Fermented Dough -Polish course along with the instructor?
Yes absolutely! We encourage you to do Pre-Fermented Dough -Polish course along with the instructor for maximum learning. We share all ingredients/products beforehand in the ebook so that you are prepared beforehand.
What if I am not available during the live session of Pre-Fermented Dough -Polish course?
No problem! You get lifetime access to recordings of the same LIVE Pre-Fermented Dough -Polish course after 30 mins and you can watch anytime.
Can the Pre-Fermented Dough -Polish course timings be changed?
Sorry, the Pre-Fermented Dough -Polish course timings are fixed. However, you can watch recordings in case you miss attending the live class. However, we highly recommend everyone to take LIVE classes.
When is the certificate provided for the Pre-Fermented Dough -Polish course?
Your certificate will be ready for download immediately after the Pre-Fermented Dough -Polish course is over.
The fee listed is for a single session or the entire Pre-Fermented Dough -Polish course?
The amount listed is for the entire Pre-Fermented Dough -Polish course along with LIVE classes, doubt sessions, study material, recordings, certificate. Hard to believe, but it's true!
For more queries please write to us at care@alippo.com
Still confused about joining the course?
Don't worry! We will be glad to assist you. Feel free to request a call back and someone from our team will be in touch as soon as possible.
Why you should take this Pre-Fermented Dough -Polish course
Learn everything LIVE
Learn all the tips, tricks and techniques of baking from an expert instructor.
Lifetime Recording Access
You will have lifetime access to recordings of the live Baking courses.
Be a part of growing community
Join a community with like-minded people. Exchange ideas, take suggestions, and grow together.
Get access to your Certificate
A certificate featuring the logo of the institution that enhances your baking abilities.
Get Study materials
A comprehensive Baking study guide to complement your learning.
Become an entrepreneur
Gain the confidence and skills you need to start your own business and become an entrepreneur.





